imarku Chef Knife 7 Inch Kitchen Knife

imarku Chef Knife 7 Inch Kitchen Knife

imarku Chef Knife 7 Inch Kitchen Knife Ultra Sharp Santoku Knife – 7Cr17Mov Japanese Chefs Knife – Ergonomic Pakkawood Handle, Best Knives Choice & Kitchen Gadgets 2023, Gifts for Women and Men

• imarku 7 inches santoku knife is designed for professionals who include chefs, culinary experts, food caterers as well as and ordinary people. It is a multipurpose
• knife that is ideal for various tasks which include cutting, chopping, dicing and slicing vegetables, fruits, fish, meat and other products. This santoku knife will help you with all your kitchen tasks and alleviate all your concerns.
• The Kitchen knife blade is made from incredibly razor sharp, premium German high carbon stainless steel 7Cr17Mov.
• Double-side groove design adds a gap between the blade and the material being cut, there is less contact between the food and the blade, so that cutting can be done quickly and easily.
• The ergonomic imported pakkawood handle on imarku’s professional santoku knife is lightweight and comfortable grip, and it features a deluxe steel end cap on the butt of the knife for superb balance.
• The full reinforcement between the blade and the handle serves as a finger guard while providing additional weight for perfect balance. It is safer to use.

Sharpness is key to achieving the best cuts

• The blade of this knife adopts premium German High Carbon stainless steel which is rust-proof, wear, stain and corrosion resistant.
• The thickness of this kitchen knife is 2.5mm(0.1inch), its hand-polished edge is 15-18 degrees per side, which is suitable for left-handed and right-handed people to get the job done perfectly.
• imarku knives are extremely sharp. Keep sharp items out of the reach of children.
• Blade Material: High Carbon Stainless Steel
• Brand: imarku
• Color: A-Brown
• Handle Material: Stainless,Stainless Steel,Steel
• Blade Edge: Hollow

Features

• Professional Santoku Knife: This imarku Super Sharp Santoku Knife is made of German HC stainless steel that resists rust, corrosion, and discoloration. It can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing of all kinds of meat, vegetables, fruits, and bread. It is suitable for both home and restaurant kitchens.
• Ultra-Sharp Edge: Sharpness is key. The professional knife blade polishing makes this Japanese knife be more sharper than others, and it has been proven its ability to withstand the rigors of tough restaurant use. The thickness of this kitchen knife is 2.5mm. Its hand-polished edge is 15-18 degrees per side, which is sturdy and sharp to get the job done perfectly.
• Hollow Edge Design: The 7-inch santoku chef knife scalloped hollow edge is add gap between the knife blade and the material being cut, keeping things from sticking to the knife blade, special for slicing, dicing, and mincing.
• Ergonomic Design: Advanced Pakkawood Handle manufacturing process minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. Special texture, smoothly. Compare to other Pakkawood, it is way more stable and sanitary, No expantion, no crack like traditional wood and pakkawood handle, which asures you the best food safety.
• The Perfect Gifts: The knife comes in a high-quality black gift box, making it the perfect gift for whoever you love.